Ingredients
Ingredients
Farming Practices & Certifications
Farming Practices & Certifications
Regenerative Organic Certified ® farming methods. Plant from seed, allowing deep roots to draw rich nutrients.
Fields are never irrigated, and we use no synthetic fertilizers or pesticides.
Native plants and animals thrive alongside our tea trees, creating a balanced ecosystem.
Shipping & Delivery
Shipping & Delivery
Orders from Wild Orchard Teas ship directly from their farm. Shipping times and delivery policies are set by the farm and may vary based on location and order volume.
Spring Oolong - Organic Loose Leaf
Spring Oolong - Organic Loose Leaf
Bronze medal winner of the 2021 Golden Leaf Awards
Ingredients: Organic oolong tea.*
*Regenerative Organic Certified ®
Packaged in a recyclable box and a compostable inner pouch.
Weight: 1.23 oz | 35 grams
BREWING INSTRUCTIONS
Leaves can be brewed 2-3 times.
Oolong tea is a traditional Chinese tea known for its partial oxidation—positioned between green tea (unoxidized) and black tea (fully oxidized). The name “oolong,” meaning “black dragon” in Chinese, comes from the tea’s dark, curled leaves that gracefully unfurl when steeped. This in-between oxidation process creates a distinct flavor profile, often balancing floral and fruity notes with a touch of depth and complexity, varying by the specific variety and how it’s processed. Wild Orchard Oolong Tea is regenerative organic certified, with complex and floral notes.
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Ingredients
Ingredients
Farming Practices & Certifications
Farming Practices & Certifications
Regenerative Organic Certified ® farming methods. Plant from seed, allowing deep roots to draw rich nutrients.
Fields are never irrigated, and we use no synthetic fertilizers or pesticides.
Native plants and animals thrive alongside our tea trees, creating a balanced ecosystem.
Shipping & Delivery
Shipping & Delivery
Orders from Wild Orchard Teas ship directly from their farm. Shipping times and delivery policies are set by the farm and may vary based on location and order volume.
Spring Oolong - Organic Loose Leaf
Wild Orchard began on Jeju Island in 1999 with a simple idea: grow tea the way nature intended. Planted from seed on volcanic soil and left to grow wild among native plants and animals, their teas are the product of patience, purity, and deep ecological care.
For over two decades, no irrigation, no pesticides, and no shortcuts, just clean, regenerative farming rooted in tradition. Today, Wild Orchard is home to the world’s first Regenerative Organic Certified® tea farm and more than 25 global awards for taste and aroma.
Each cup is a reflection of the land, the method, and the belief that tea can do more than nourish, it can restore.
Wild Orchard Teas are grown regeneratively on Jeju Island, South Korea, without irrigation, pesticides, or synthetic inputs, just volcanic soil, deep roots, and time. Planted from seed and left to grow in harmony with native wildlife, their teas are rich in nutrients and clean in flavor.
Every cup reflects decades of patience, a living ecosystem, and a deep respect for the natural process.
Wild Orchard’s tea farm sits on 1,000 acres of volcanic soil on Jeju Island, South Korea, an ideal environment for deep-rooted, nutrient-dense growth. Since 1999, tea trees have been planted from seed, not cuttings, allowing for stronger, more resilient plants. For over two decades, the farm was left largely untouched, encouraging a thriving ecosystem of native plants, insects, and wildlife.
There’s no irrigation, no synthetic fertilizers, and no pesticides, only geese to fertilize the soil and manage weeds, and nature to do the rest. In 2022, Wild Orchard became the world’s first Regenerative Organic Certified® tea farm, a recognition of its commitment to biodiversity, soil health, and long-term sustainability.
Field Notes
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