Ingredients
Ingredients
Farming Practices & Certifications
Farming Practices & Certifications
Global Animal Partnership Certified. Level 3 Pork & Level 4 Wagyu Beef/ Sourced from farms within 2 hours of our facility.
Made with only natural sources of nitrites and nitrates.
Shipping & Delivery
Shipping & Delivery
Orders from Foris Extraordinary Meats ship directly from their farm. Shipping times and delivery policies are set by the farm and may vary based on location and order volume.
Buckeye Charcuterie Collection
Buckeye Charcuterie Collection
Become the MVP with our Buckeye Charcuterie Collection! You gather the fans, we'll gather the food! Football isn't football without food! We’ve got everything you need to create a spectacular game day charcuterie board using our three original cured meats along with locally sourced products made by some of our friends around Ohio. Score big with rich and creamy buckeyes for dessert! It's time to tailgate and celebrate!
Buckeye Charcuterie Collection includes:
1 link No. 1 Salami
1 link Rojizo Chorizo
1 link Tripel Pigs Salami
1 pack Herbed Wagyu Bresaola (2022 Good Food Awards Winner)
½ lb. wedge White Cheddar Cheese from Snowville Creamery
¼ lb. wedge Owl Creek Tomme from Kokoborrego Cheese Co. (ACS Winner)
4 oz. jar Mustard Sauce from Bellisari's
1 jar Jam from Fruit Symphony Jams
2-Pack Buckeyes from The Buckeye Lady
**Due to high demand, meats and accoutrements are subject to change without notice. But don't worry! You'll still get your money's worth!**
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Ingredients
Ingredients
Farming Practices & Certifications
Farming Practices & Certifications
Global Animal Partnership Certified. Level 3 Pork & Level 4 Wagyu Beef/ Sourced from farms within 2 hours of our facility.
Made with only natural sources of nitrites and nitrates.
Shipping & Delivery
Shipping & Delivery
Orders from Foris Extraordinary Meats ship directly from their farm. Shipping times and delivery policies are set by the farm and may vary based on location and order volume.
Buckeye Charcuterie Collection
Foris Extraordinary Meats is a family-run charcuterie company in Columbus, Ohio, founded by chef James Forbes. What began as a home curing hobby has evolved into an award-winning producer of bold, small-batch meats crafted with care and creativity.
Foris partners directly with a GAP-certified family farm in Southern Ohio and sources 95% of its ingredients from local Ohio artisans, including craft beer, wine, and spices, all cured in their own USDA-inspected facility.
Foris Extraordinary Meats stands out for its chef-driven approach to charcuterie...combining culinary craft with Midwest sourcing. Every product is made in-house at their USDA-inspected facility using pork and beef from a GAP-certified family farm in Southern Ohio and 95% locally sourced ingredients like craft beer, wine, and spices.
The result is bold, award-winning flavor that celebrates regional partnerships and time-honored curing traditions.
Foris Extraordinary Meats produces all of its small-batch charcuterie in a USDA-inspected facility in Columbus, Ohio. They source their pork and beef directly from a GAP-certified family farm in Southern Ohio, ensuring humane animal care and exceptional quality from start to finish.
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