Ingredients
Ingredients
Farming Practices & Certifications
Farming Practices & Certifications
Regenerative ranching across southwestern Idaho. USDA & NRCS conservation partnerships
Global Animal Partnership (GAP) 1 standard for Humane Handling practices.
Third party certified through IMI: All natural beef with no antibiotics or added hormones
Shipping & Delivery
Shipping & Delivery
Orders from Thomas Cattle Company ship directly from their farm. Shipping times and delivery policies are set by the farm and may vary based on location and order volume.
Tallow Cooking Stick – Pasture-Raised Beef Tallow for Clean, Flavorful Cooking
Tallow Cooking Stick – Pasture-Raised Beef Tallow for Clean, Flavorful Cooking
The cleanest way to season your skillet — and make your food sing.
Meet your new kitchen essential: our Tallow Cooking Stick, crafted from 100% rendered beef tallow — and nothing else. No additives. No junk. Just pure, old-fashioned cooking goodness in a mess-free, push-up stick that brings good flavor back to your kitchen.
Whether you're seasoning your favorite cast iron, greasing up grill grates, or prepping a hot pan for the perfect sear, this handy stick delivers high-heat magic with ease. Use it to finish a steak, oil a Dutch oven, or butter up your griddle before pancakes.
Tallow has been used for generations thanks to its high smoke point, clean ingredients, and ability to bring rich, savory flavor to everything it touches. And now, it's never been easier to use.
How to Use:
- Gently push up from the bottom like a push pop to reveal the tallow.
- Rub directly onto a warm surface or pan to coat evenly.
- Reapply as needed for cooking or seasoning.
Disclaimer:
This product is intended for use on cookware only and not for skin or cosmetic use. Keep out of reach of children and store in a cool, dry place away from direct sunlight.
Ready to make your pans non-stick the natural way? Grab your Tallow Cooking Stick and season like a pro.
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Ingredients
Ingredients
Farming Practices & Certifications
Farming Practices & Certifications
Regenerative ranching across southwestern Idaho. USDA & NRCS conservation partnerships
Global Animal Partnership (GAP) 1 standard for Humane Handling practices.
Third party certified through IMI: All natural beef with no antibiotics or added hormones
Shipping & Delivery
Shipping & Delivery
Orders from Thomas Cattle Company ship directly from their farm. Shipping times and delivery policies are set by the farm and may vary based on location and order volume.

Thomas Cattle Company is a third-generation family ranch run by Seth & Elizabeth Thomas and Logan & Kristin Thomas, with herds roaming the wide and vast mountain desert of Idaho’s Owyhee Mountains and ranches across Idaho and Oregon. Known for raising all-natural Angus beef with care and focus on improving the habitat they run their herd on, TCC brings premium beef and products straight from the ranch to your table and home.
Thomas Cattle Company jerky is made from premium, all-natural Angus beef, never scraps, always whole cuts. It's seasoned simply, is gluten free and is free from artificial ingredients. It’s a protein-packed snack built for the trail, the road, or the workday.
In the rugged Owyhee Mountains of southwestern Idaho, TCC cattle graze across tens of thousands of acres from valley floors to peaks over 8,000 feet. This wide expanse of mountain desert terrain provides space for their cattle to roam, graze, and thrive. Creating strong, healthy herds and richly flavored beef. Rooted in three generations of ranching, TCC prioritizes the health of their herd and the continual improvement of the ranches they call home.